Campfire Dinner

We all love a simple dinner! This is great for throwing over a campfire, into the barbeque, or into your oven and couldn't be any easier to prepare! Serve it with some warm rolls and you have Sunday dinner simplified!

Ingredients:
potatoes
carrots
red onion
hamburger
dry onion soup mix
cream of mushroom soup

Directions:
Simply slice your potatoes, carrots and onion to a uniform thickness. Place desired amount of each onto heavy tinfoil sprayed with non-stick cooking spray, crumble raw hamburger over the top, sprinkle with desired amount of onion soup mix and add a heaping spoonful of mushroom soup. You really can't go wrong so don't be afraid to just throw in a little more of this and a little less of that! Wrap up foil to seal in heat. Place into a 400 degree oven for 45 minutes or until meat is cooked through and vegetables are tender. Also try it in your barbeque or over a campfire!